St Martin's House serves comforting British classics all day, every day, with a selection of starters, salads, burgers and mains, as well as a hefty selection of steaks and other items from the grill.
There's something for everyone here, whether it's a burrata salad, a beef and bone marrow burger, a steak pie or a cauliflower steak with chimicurri, sprouted broccoli and butternut squash puree.
There's plenty more on offer aside from the eclectic, comforting mains. If you're in the mood for a quick snack and a drink, St Martin's House has plenty of starters and sharing platters on offer, including venison and chorizo Scotch eggs, ham hock terrine with sourdough crostini and saffron crema, and a cured meat platter featuring a variety of meats from Cobble Lane Cured in Highbury.
In fact, St Martin's makes a point of using fresh and locally sourced produce for the whole menu - burrata is from London Burrata, and all the meat and fish is sourced within the UK as well.
The bar on the ground floor is also open throughout the day for anyone who wants to get away from the bustle of central London and stop for a quick drink. The bar specialises in signature cocktails and gin and tonics.
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What are fees?
Fees are added to each Sintillate ticket, deposit or package that is paid. They cover the costs involved in providing our service. Without these fees, we wouldn’t be able to provide our service to you, our customer. Included in the fees are customer service and account handling costs, secure server maintenance and development costs, and a number of other costs involved in providing our service. A large portion of the fee also goes towards funding new technologies designed to improve your event and travel experience. We work hard to keep our fees as reasonable as possible and we strive to be transparent about them at all times. If you would like further information, please contact us.
